Safe Routes to Healthy Food: Where Food Access and Active Travel Intersect


This webinar introduces the concept of Safe Routes to Healthy Food, that is, the work of overcoming the transportation barriers to accessing nutritious foods. 

This webinar will make the case for why active transportation advocates and food access advocates can and should collaborate and provide examples of how communities across the country are working to make it easier, safer, and more convenient for people to walk, bike, or take transit to access healthy foods. 


  • Marisa Jones, Nutrition and Physical Activity Project Manager at the Safe Routes Partnership 
  • Caroline Harries, Associate Director at The Food Trust
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